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Tonight, I taught my son how to make New England Clam Chowder. In the photo, he is mincing his garlic. He did a great job and the soup was delicious. Rivaled any chowder I had during my two years living in Boston...! This is also his first time wearing the personalized apron I got him for Christmas. Williams-Sonoma, btw, has "petit adult" aprons that fit 9-12-year-olds perfectly!

Equipment: Canon EOS 60D, EF85mm f/1.2L II USM
Settings: Manual exposure, 1/250, f/1.2, ISO 800, handheld